How to Prepare Favorite Garlic Butter Shrimp

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Ultimate Garlic Butter Shrimp. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Garlic Butter Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Butter Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Garlic Butter Shrimp using 10 ingredients and 5 steps. Here is how you cook it.

One of my go-to recipes whenever I'm too lazy since this is so easy and fast to cook. Best dipped in spicy vinegar w/ garlic #filipino #pinoyulam #shrimp

Ingredients and spices that need to be Make ready to make Garlic Butter Shrimp:

1. 1 kilo shrimps
2. 5 cloves garlic (minced)
3. 2 tbsp butter
4. 3-4 calamansi or 1 pc lemon
5. 1 tsp sugar
6. 1 tbsp oyster sauce
7. Salt & pepper
8. Maggie magic sarap
9. Chilli flakes (optional)
10. Ketchup & hot sauce (optional)

Steps to make to make Garlic Butter Shrimp

1. Marinate shrimp in calamansi, salt, pepper and Maggie Magic Sarap
2. Put in butter in pan until it melts. The fry the garlic.
3. Put in the shrimp. One side first. Then flip the other side until orange.
4. Put in a little of the marinade, you can add ketchup or hot sauce.
5. Season with sugar, salt & pepper.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Garlic Butter Shrimp. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!