Recipe of Favorite Crispy rice

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Favorite Crispy rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Crispy rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Crispy rice estimated approx 25 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Crispy rice using 6 ingredients and 5 steps. Here is how you can achieve it.

Rice is one of my comfort foods recently I have had the flu and it was all I wanted to eat!

Ingredients and spices that need to be Get to make Crispy rice:

1. 2 1/2 ish cups of water
2. 1 T chicken bullion (knorr]
3. 2 T butter
4. 2 cups rice
5. 1 T black or white sesame seeds
6. Chili oil dipping sauce

Steps to make to make Crispy rice

1. Cook the rice until done.
2. Set aside rice
3. Melt 1T butter in med skillet add a few dashes olive oil (the good stuff please!)
4. Put about a cup of the cooked rice in the skillet. (think hashbrowns here) fry it (watch carefully) the rice gets stickier gooey and caramelizes... turn over brown crispy chewy on both sides....
5. Sprinkle with a bit of my chili dipping sauce...

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Crispy rice. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!