Step-by-Step Guide to Make Award-winning MARINATED RIB-EYE STEAK

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Super Quick Homemade MARINATED RIB-EYE STEAK. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from MARINATED RIB-EYE STEAK, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MARINATED RIB-EYE STEAK delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make MARINATED RIB-EYE STEAK is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook MARINATED RIB-EYE STEAK using 9 ingredients and 5 steps. Here is how you can achieve it.

Craving for steak? This air fryer marinated rib-eye steak is easy to prepare. Just marinate the steak in advance, and you can enjoy this flavorful and tender Asian-flavored steak whenever you like. Simple and delicious!

Ingredients and spices that need to be Prepare to make MARINATED RIB-EYE STEAK:

1. 1 pound rib-eye steak (or any cut you prefer) 500g
2. 2 Tablespoon grated Ginger
3. 2 Tablespoon Honey
4. 1 Tablespoon minced garlic
5. 1 Tablespoon sesame oil
6. 2 teaspoon apple cider vinegar
7. 1/4 cup soy sauce
8. 1 teaspoon scallion optional
9. 1 teaspoon fried minced garlic optional

Steps to make to make MARINATED RIB-EYE STEAK

1. Combine all the seasoning ingredients, except scallions and fried minced garlic, and marinate the steak in a Ziploc bag for at least 2 hours or best overnight in the refrigerator.
2. If refrigerated, remove from the fridge about 30 minutes before air frying.
3. Preheat air fryer for 400F (200C) for 3-4 minutes.
4. Place the steak in the preheated air fryer and air fry at 400F (200C) for 6-8 minutes, flip once in the middle, until the desired doneness is reached.
5. Let the steak rest for about 10 minutes before cutting. Sprinkle some fried minced garlic and scallions to serve if desired.

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So that's going to wrap it up for this exceptional food Recipe of Speedy MARINATED RIB-EYE STEAK. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!