Easiest Way to Prepare Speedy Katsudon or could be oyako don - Japanese staple dish

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, How to Prepare Quick Katsudon or could be oyako don - Japanese staple dish. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we must first prepare a few components. You can have Katsudon or could be oyako don - Japanese staple dish using 7 ingredients and 4 steps. Here is how you cook that.

Classic Japanese katsudon using pre-made tonkatsu. Super easy. Switch katsu to chicken then it’s oyako don. This is for one person

Ingredients and spices that need to be Get to make Katsudon or could be oyako don - Japanese staple dish:

1. 1/2 yellow onion
2. 1 tonkatsu (1/2 if big) or 1 thighs
3. 2 good quality eggs
4. 1 table spoon dashi powder
5. 1 tablespoon mirin
6. 1 tablespoon shoyu (soy sauce)
7. 1/2 tablespoon sugar

Steps to make to make Katsudon or could be oyako don - Japanese staple dish

1. Slice onion. In a pan, heat 1/2 cup water and add dashi and mirin. When boiled, add onion and cook low heat for 10 minutes. Add sugar and shoyu. Taste and add more shoyu if needed.
2. Cut the tonkatsu bite size and place on top of the onion and cook a few minutes. Many Asian supermarket sells tonkatsu. This is panko breaded fried pork. For oyako don, replace this with chicken thighs. Cook for 5 minutes till chicken is cooked.
3. In a bowl, mix eggs very roughly and pour over the tonkatsu. Rise to medium heat for 20 seconds then high heat for 20-30 seconds till eggs look 70% cooked. Stop the heat.
4. Put one cup rice in a bowl. Carefully top the katsu/egg on the rice. Try to slide from the pot on top of the rice. Sprinkle hichimi (Japanese seven spice chilli powder)

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So that is going to wrap this up for this exceptional food Recipe of Quick Katsudon or could be oyako don - Japanese staple dish. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!