How to Make Favorite Mater wale rice

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Steps to Prepare Quick Mater wale rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mater wale rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mater wale rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Mater wale rice using 8 ingredients and 6 steps. Here is how you can achieve that.

Yummy

Ingredients and spices that need to be Prepare to make Mater wale rice:

1. 1 bowl rice
2. 1/2 bowl Peas
3. 1/2 tsp Jeera
4. To taste salt
5. 2 bowl water
6. as needed oil
7. 50 gm paneer
8. 1/2 tsp black pepper

Steps to make to make Mater wale rice

1. First of all wash the rice.. Green mater also wash
2. Secondly 1 pan take add to oil and heat them
3. Adding zeera and mater to heat and fry
4. Now add into rice and mix them and adding water
5. Now adding to salt and black pepper and mix... 10 to12 mins in slow aanch
6. Now then ready and serve....

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So that is going to wrap it up for this special food How to Prepare Award-winning Mater wale rice. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!