Recipe of Award-winning Black chana

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Speedy Black chana. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Black chana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Black chana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Black chana using 7 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Black chana:

1. 250 gram black chana soak over night
2. 1 tbs oil
3. 1 spoon salt
4. 2 tsp jeera
5. 2 spoon dry coriander powder
6. 1/2 spoon red chilli powder
7. 1 green chlli chooped

Steps to make to make Black chana

1. Firstly take a cooker add chana water,salt and cover the lid boil it for 1/2 hour on low flame
2. Now take an iron wok add oil heat it add jeera fry it add coriander powder mix well now add green chiily add chana and red chilli mix it boil it till water dry
3. Chane is ready serve it with chappati

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Perfect Black chana. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!