Simple Way to Prepare Homemade Scotch Egg

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a special dish, Easiest Way to Make Homemade Scotch Egg. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Scotch Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scotch Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Scotch Egg using 14 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Scotch Egg:
- 4 Egg
- 300 grams Chicken minced meat
- 1 White onion
- 2 tbsp Finely chopped coriander leaves
- to taste Salt
- 1 tbsp each Ginger and garlic finely chopped
- 1 tsp Turmeric powder
- 1 tbsp Pepper
- 1 tsp All spices
- as required Bread crumbs
- as required All purpose flour
- 1 Beaten egg
- 2 tbsp Oil for frying meat
- 200 ml oil for fry
Instructions to make to make Scotch Egg
- Boil egg for 10 mins, and put it in ice-cold water for 10 mins and remove the shell.
- Pat it with a kitchen towel and keep.
- In a pan, pour oil. Fry onion until soft. Then add chopped ginger-garlic, salt, coriander, pepper turmeric, all spice powder and minced meat and cook for 10 to 12 mins.
- Let it cool, Now divide the meat into 4 balls, flatten with hand, keep the egg, cover with meat slowly make it as a smooth rolls. Do it same with all the eggs
- Now dip the rolls in the beaten egg, and roll it in flour, then roll in bread crumbs.
- Pour the oil in a deep pan and fry the scotch eggs one by one in medium flame.
- Serve with garlic paste and mayonnaise or sweet and sour ketchup
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So that is going to wrap it up for this special food Easiest Way to Prepare Award-winning Scotch Egg. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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