Step-by-Step Guide to Prepare Any-night-of-the-week Chinese sweet corn and cabbage soup

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Steps to Make Favorite Chinese sweet corn and cabbage soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese sweet corn and cabbage soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese sweet corn and cabbage soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese sweet corn and cabbage soup is 5-6guys. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Chinese sweet corn and cabbage soup using 14 ingredients and 5 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Chinese sweet corn and cabbage soup:

1. 500 gm cabbage
2. 2 handful sweet corn (kernels peeled, save the cob)
3. as needed (Vegetables stock)
4. 100 gm shitake Mushrooms(rough chop)
5. 100 gm yellow onions (diced)
6. 50 gm chinese calery(rough chop, stems and leaves separated)
7. 30 gm garlic (rough chop)
8. 100 gm reddish (rough chop)
9. 100 gm carrot(rough chop)
10. 3-4 tbsn cooking oil
11. As needed water (6-8cup)
12. (Seasoning)
13. 1/2 tsp black pepper
14. As needed salt(1.5tbsn)

Instructions to make to make Chinese sweet corn and cabbage soup

1. Stock:-in a large pot, heat cooking oil until hot. Stir fry the onions, garlic and chinese celery stemps until fragrant.
2. Then add and mix well the Mushrooms, raddish and carrots. Stir fry for about 2minutes. Then add water and bring it to a boil.
3. Soup:-once boiling, add the cabbages, sweet corn kernel and the cobs. Cook for 30minutes.
4. After that discard the cobs add chinese celery leaves and serve.
5. To gate a more potent soup, countinue cooking for another 30 minutes.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Chinese sweet corn and cabbage soup. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!