Step-by-Step Guide to Prepare Super Quick Homemade Moong dall khichdi

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Easiest Way to Make Quick Moong dall khichdi. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Moong dall khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dall khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Moong dall khichdi using 10 ingredients and 4 steps. Here is how you can achieve that.

Healthy food

Ingredients and spices that need to be Prepare to make Moong dall khichdi:

1. 1 bowl moong dall
2. 1/2 glass rice
3. 1 spoon turmeric powder
4. 1 spoon salt
5. 1/2 spoon red chilli powder
6. 3 glass water
7. 1 tbs oil
8. 1 onion chopped
9. 1 tomatoe chopped
10. 1 green chilli chopped

Steps to make to make Moong dall khichdi

1. Firstly take a cooker add dall 2 glass water and 1 spoon salt, turmeric powder mix well cover the lid boil it for 15 minutes on low flame
2. Now add rice And 1 glass water boil it again for 10 minutes
3. Now take a wild add oil And heat it add onion, tomato And green chilli fry it now add red chilli powder mix well now add it in boil khichdi
4. Khichdi is ready to serve

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So that is going to wrap this up with this special food Easiest Way to Prepare Award-winning Moong dall khichdi. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!