Easiest Way to Make Any-night-of-the-week Moong dal khichdi

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Make Speedy Moong dal khichdi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Moong dal khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong dal khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Moong dal khichdi using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Moong dal khichdi:
- 1 bowl moong dall
- 1/2 glass rice
- 2 glass water
- to taste salt
- 1 onion chooped
- 1 tomato chooped
- 1 green chilli chopped
- 1/2 tsp turmric powder
- 1/2 tsp red chilli powder
- 1 tsp oil
- 1 tsp cumin seeds
Steps to make to make Moong dal khichdi
- Firstly wash moong dall now take a cooker add dall add water and salt and turmric powder add 2 glass water and boil it for 20 minutes on low flame
- Now add rice and add 1 glass water and cover it after 1 whistle off the flame now take a wok add oil heat it now add jeera fry it add onion ' tomato and green chilli add 1/2 spoon salt and red chilli powder mix it
- Now open cook and add in it mix well and serve it
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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Moong dal khichdi. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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