Easiest Way to Prepare Ultimate Sweet semolina biscuits 😊(meethi rawa puri)

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Any-night-of-the-week Sweet semolina biscuits 😊(meethi rawa puri). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet semolina biscuits 😊(meethi rawa puri), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet semolina biscuits 😊(meethi rawa puri) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet semolina biscuits 😊(meethi rawa puri) is many👍. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet semolina biscuits 😊(meethi rawa puri) estimated approx 30mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Sweet semolina biscuits 😊(meethi rawa puri) using 6 ingredients and 4 steps. Here is how you can achieve it.

Healthy for kids mostly made in winter #mycookbook

Ingredients and spices that need to be Take to make Sweet semolina biscuits 😊(meethi rawa puri):

1. 2 cups all purpose flour or plain flour,2 cups semolina, 1tbsn
2. Clarified butter/ghee,2 cup sugar pwd,1 tbsn cardamom pwd
3. 100 gms mixed nuts powdered
4. 1 cup warm milk (add 1/2 cup then add the 1/2 cup)
5. 1 egg,pinch of yellow colour
6. (Note if u find batter sticky add little flour n check sugar)

Steps to make to make Sweet semolina biscuits 😊(meethi rawa puri)

1. First mix the dry ingredients then add 1 egg n ghee mix well.
2. It should hold its form like in the pic.now add warm milk n knead the dough.add little ghee or butter n cover it with wet cloth n let it rest 10 mins.
3. Actual dough.now roll the dough n cut into desire shape like flower,square or sprinkle some sesame seeds on top n cut into round mixture.
4. Now deep fry them on medium flame.when biscuits are cool can store in airtight container.(note u have to be fast while frying)look at my son's happiness 😊

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So that's going to wrap this up with this exceptional food How to Make Ultimate Sweet semolina biscuits 😊(meethi rawa puri). Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!