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Recipe of Super Quick Homemade Maldive fish egg rice

Maldive fish egg rice

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Any-night-of-the-week Maldive fish egg rice. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Wholesome cooking can be difficult because most folks do not wish to spend some time preparing and planning meals which our families will not eat. At the same timewe need our own families to be healthier so that we are feeling pressured to master new and improved ways of cooking healthy foods for the family to love (and regrettably in a few instances scorn).

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Many things affect the quality of taste from Maldive fish egg rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maldive fish egg rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Maldive fish egg rice is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Maldive fish egg rice estimated approx 5 - 15 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Maldive fish egg rice using 13 ingredients and 5 steps. Here is how you cook it.

It's always suitable for lunch and dinner party ""Bon appit""

Ingredients and spices that need to be Take to make Maldive fish egg rice:

  1. 200 g samba rice (or basmathi)
  2. 25 g dried maldive fish powder
  3. 2 eggs
  4. pepper powder - 1/2 tab.spoon
  5. Salt - 1/4 tab.spoon or least
  6. 10 g Red Chilli powder
  7. Soy sauce - 1/4 tab.spoon
  8. Garlic paste - 1/4 tab.spoon
  9. 10 g Onion (cuted) -
  10. 3 Green chilli -
  11. For additional flavour - curd
  12. Sun flower oil - 1/2 tab.spoon
  13. Curry leaves - 10 leaves

Instructions to make to make Maldive fish egg rice

  1. So, keep your fryingpan and gets lit!! After add a sun flower oil and add (cuted) onions, green chilli and curry leaves Let's fry for 2 mins
  2. Add 2 eggs and fry again so you can observe the eggs texture like a cauliflower then add soy sauce and dried maldive fish
  3. Add samba rice or (basmathi) and fry again for a minutes
  4. Finally add some chilli powder, garlic paste and pepper powder ---yo don't forget add salt
  5. Here your dish miss or mr

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So that is going to wrap it up with this special food Easiest Way to Make Perfect Maldive fish egg rice. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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