Step-by-Step Guide to Prepare Perfect Spinach & cheese (Palak paneer)

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Award-winning Spinach & cheese (Palak paneer). One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Spinach & cheese (Palak paneer), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach & cheese (Palak paneer) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Spinach & cheese (Palak paneer) using 11 ingredients and 12 steps. Here is how you cook it.
It's healthy and without extra masala...
Ingredients and spices that need to be Prepare to make Spinach & cheese (Palak paneer):
- 2 bunch chopped Spinach
- 250 grams chopped cheese
- 4 tomato
- 4 onion
- 1tbsp ginger garlic paste
- to taste salt
- 1/4 tbsp red chilli powder
- 1/2 tbsp Garam masala
- 1 chopped green chilli
- as needed oil
- 1 glass water
Steps to make to make Spinach & cheese (Palak paneer)
- Take a pan. put into water and boil it. other side take spinach wash and put into this pan.and cover this pan with a lid.book into 10 min sim flame.
- Other side take chopped onion tomato and make paste with the help of grinder.
- Now take other a pan. put into oil and heat it.
- After that put into garlic, ginger paste and after 1 min green chilli.
- After 1 min put into tomato pasta and Fry it.
- After 3 min put into onion and also fry it.
- When it's leave the oil put into salt,red chilli powder,garam masala.and mix well.
- When masala is going to be ready other side take boiled spinach and make paste.
- Now take chopped cheese (cut into normal pieces).and mix into gravy. and cover with a lid this pan.
- After 4 min when the cheese is soft.
- Put into spinach paste and mix well and Fry it for 3 min.
- After off the flame and serve it with Chpati and Naan also.
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So that's going to wrap this up with this special food Recipe of Super Quick Homemade Spinach & cheese (Palak paneer). Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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