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Recipe of Super Quick Homemade Bhindi (lady finger)

Bhindi (lady finger)

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Bhindi (lady finger). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bhindi (lady finger), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bhindi (lady finger) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Bhindi (lady finger) using 9 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Bhindi (lady finger):

  1. 2 Big onions
  2. 2 Tomatoes
  3. 5 Green chillies
  4. 1 tbsp Turmeric powder
  5. 1&1/2 tbsp Red chilli powder
  6. 1/2 tbsp Roasted cumin powder
  7. 2 tbsp Coriander powder
  8. 1 Lemon juice
  9. As per taste Salt

Steps to make to make Bhindi (lady finger)

  1. Take all the ingredients.
  2. Now take a pan and add refined oil (2 serving spoon) after that add chopped onion in it and fry it.
  3. After frying onion add chopped green chillies into it.
  4. Then, add lady finger.
  5. After that add chopped tomatoes.
  6. Then, add all the spices in it and mix all the things well.
  7. Now, add 1 lemon juice in it and mix well.
  8. Next cover it with a lid and cook it for 15 minutes on a low flame.
  9. Your lady finger (Bhindi) is ready.
  10. Now, serve it and enjoy your recipe.

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Bhindi (lady finger). Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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