Simple Way to Make Speedy Meatballs_with_pomegranate_sauce (Kofta)

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Simple Way to Prepare Favorite Meatballs_with_pomegranate_sauce (Kofta). One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few components. You can have Meatballs_with_pomegranate_sauce (Kofta) using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Meatballs_with_pomegranate_sauce (Kofta):

1. 500 g mince meat
2. 1/2 bunch parsley - chopped
3. 1/2 tsp seven spices
4. 1 tsp salt
5. 1/4 cup pomegranate molasses
6. 1 tbs vegetable oil
7. 1 Cup Water

Instructions to make to make Meatballs_with_pomegranate_sauce (Kofta)

1. In a bowl add meat, parsley, onions, salt and spices, mix all together until well combined
2. Divide the kofta mixture into small balls equal in size
3. Add oil in a frying pan and fry the meat balls until golden brown
4. Dissolve the pomegranate molasses in the cup of water or more (as needed) and add it over the kofta
5. Leave to boil, allowing the kofta and the mixture to combined
6. Serve hot or cold as a starter
7. By:Bara'a Chougari

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