Step-by-Step Guide to Prepare Super Quick Homemade Dahi ka paratha

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Favorite Dahi ka paratha. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dahi ka paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dahi ka paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Dahi ka paratha using 11 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Dahi ka paratha:

1. 250 gm hung curd
2. 1/2 cup grated paneer
3. 1 cup chopped onions
4. 1/2 cup Chopped coriander
5. to taste Salt
6. 1 tsp chaat masala
7. 1 tsp corinder powder
8. To taste Red chilli powder
9. 1 packet Aloo bhujiya namkeen
10. As needed Wheat dough for preapring paratha
11. 2-3 tsp ghee

Steps to make to make Dahi ka paratha

1. First prepare the wheat dough, dont add salt and keep aside and grind the alu bhujiya namkeen in mixture keep aside
2. In bowl take hung curd, grated paneer, onions chopped, and namkeen mixture add all dry masalas along green corinder
3. Now take the atta dough and roll the dough and make round roti shape and fill from one side and cover it with other and press the sides of the dough
4. Heat the pan and fry the paratha from both the sides with ghee, your dahi ka paratha is ready to serve

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Dahi ka paratha. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!